Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation propertiesJob Description Assist the Butchery Chef de Partie with daily meat, poultry, and seafood preparation tasks. Receive, inspect, and store meat products according to quality, hygiene, and food safety standards. Ensure proper handling, trimming, portioning, deboning, and cutting of meat products as per specifications. Prepare meat cuts, marinades, and mise en place required for different hotel outlets and banqueting operations. Support preparation of items for restaurants, room service, events, and large-scale functions. Maintain correct labeling, dating, and storage rotation using FIFO (First In, First Out) principles. Ensure all butchery equipment, tools, and work areas are cleaned and sanitized according to HACCP standards. Minimize wastage by utilizing products efficiently and following portion control guidelines. Assist with stock counts, inventory checks, and reporting of shortages or quality issues. Follow proper temperature control procedures for chilled and frozen products. Maintain personal hygiene and grooming standards in line with hotel policies. Ensure compliance with food safety, health, and safety regulations. Qualifications Certificate or Diploma in Culinary Arts / Food Production or related qualification. Previous experience working in a hotel, restaurant, or high-volume kitchen environment. Basic knowledge of meat cuts, butchery techniques, and product handling. Understanding of food safety and hygiene practices (HACCP knowledge is an advantage). Ability to use knives and butchery equipment safely and correctly. Good knowledge of kitchen operations and mise en place preparation. Ability to work under pressure in a fast-paced hotel environment. Strong attention to detail and commitment to quality standards. Good teamwork and communication skills. Willingness to work flexible shifts, including weekends and public holidays. Ability to maintain cleanliness, organization, and discipline in the workplace. Additional Information Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Experience is an asset Prior experience working with Opera or a related system Strong interpersonal and problem solving abilities Fluency in English, additional languages are a plus