West Kenya Sugar Limited is located in Kakamega, Kenya and is part of the Sugar and Confectionery Product Manufacturing IndustryWhat you’ll do: Run fermentation, distillation, and process control systems Monitor parameters like temperature, pressure, and yield Troubleshoot process issues in real time Work closely with lab and maintenance teams, where applicable. What we’re looking for: BSc Industrial Chemistry / Diploma Chemical Engineering 0–5 years in a process plant (distillery, brewery, chemical) Strong analytical thinking Comfortable with shift work